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Cape Town Tourism

Food and WaterBarbro and Bosse Frid

A Mecca for gourmets. Tasty and inexpensive. You get a good meal with wine and dessert for appros. $15. Eat on the African Mama Africa or Africa Café in town, or gourmet food on Buitenverwachting or Cellars in Constantia, seafood at Mariners Wharf in Hout Bay or get into the restaurant at any time.

Long Street, is a pleasure to stroll up and down. Lively and bursting with restaurants, bars and shops.

The South African food is based on the most exquisite raw materials. Try the excellent steaks, seafood in the coastal cities of Cape Province inspiring dishes. Vary with ostrich steak when you are in Oudtshoorn, or with impala and gazelle in the zoos' lodges. The wine is of world class and the beer is popular.

Along the coast of South Africa will be invited to delicious and inexpensive seafood dishes, especially oysters are a specialty. Typical South African cuisine is Sosaties which is a kind of kebab, and Bobotie which is finely minced meat seasoned with curry. Try Bredies consisting of meat, tomatoes and vegetables. You drink a lot of beer in South Africa, testing for example Umqomboth.

It is perfectly safe to drink the tap water. You can also buy bottled water anywhere.